I run operations for Gastronomica ME, overseeing 50+ locations and 15+ brands across the GCC. I focus on optimizing workflows, refining processes, and scaling multi-location hospitality businesses. Previously I was Group CEO at JMJ Group Holding and Aura Group, and led GoFood as CEO.
Ask me about multi-location operations, hospitality turnarounds, scaling F&B brands across the GCC, and supply chain optimization.
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