James Barry
CEO | Chef | Founder of Pluck | Host of Everyday Ancestral | 20+ year Pro Chef Health, Wellness, & Curiosity
James Barry’s 20 years in the culinary field started as a private chef cooking for celebrities such as Tom Cruise, George Clooney, Gerard Butler, Sean “Puffy” Combs, Mariska Hargitay (of Law & Order:SVI fame), Barbra Streisand, and John Cusack.
James is CEO & Founder of the organ-based, superfood seasoning, Pluck. It's the first of its kind and an amazingly easy and delicious way for people to get organ meats into their diet.
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