I'm Ellen, a chiropractor and author who developed the BioSET system and the Ellen Cutler Method. I worked in private practice, ran a large complementary medicine center, and now teach ECM to practitioners while seeing complex patients in my clinic in Mill Valley.
My work evolved from enzyme therapy and nutritional approaches into ECM, which uses desensitization, organ-specific detoxification, enzyme therapy, acupressure, and applied immunology to address food and environmental sensitivities. I also offer mentorship and long-distance consultations and have written books on allergies and immune-related conditions.
And my hot take is enzyme therapy exposes how often conventional medicine misses the digestive roots of chronic sensitivity.
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