Carl Jacobs​

Carl co-founded Apicbase and leads it as CEO. The company builds food and beverage management software for restaurants, hotels, caterers, and health care operators, covering recipes, purchasing, inventory, menu engineering, and demand forecasting.

Apicbase runs across more than 4,000 sites, with customers including Compass Group and Vermaat, and handles allergens, HACCP, and traceability. Ask him about food cost control, menu engineering, or multi-site kitchen operations.